Tortilla Black Bean Wrap
When I saw the Three things challenge or the #3TC over at Light Motifs II being tortilla, vault, and riverbed, a recipe I threw together one night for dinner came to mind.
I love to cook and come up with new recipes.
For this recipe, you’ll need chopped red onion, chopped green pepper, chopped tomatoes, shredded cheese of your choice, spices, I use a seasoning mix that I got off the web for a homemade taco or chili spice, and lastly tortillas.
In a frying pan over medium heat saute the chopped onions and green peppers. Add your black beans and heat.
Spoon the mixture onto a tortilla and add cheese and chopped tomatoes. At this point, I added a dollop of sour cream and some guacamole.
Wrap up and enjoy.
Such a simple dish and very tasty.
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5 Comments
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Looks so good!
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Love black beans 🙂
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Me too!
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I bet this would be good scooped over rice too.
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I will have to try it that way. Thanks!
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